| Udruzenje Okusi Hercegovinu — Promocija tipicnih hercegovackih proizvoda | |
|---|---|
| com Retrieved 24 February 2008 | When he had so done he sat down and milked his ewes and goats, all in due course, and then let each of them have her own young |
| "Handbook of Food and Beverage Fermentation Technology" | Fabricant, Florence 24 April 2017 |
|---|---|
| Haloumi, or halumi, is a mild salty Cypriot cheese made from goat's, ewe's, or cow's milk | On Food and Cooking Revised ed |
Cyprus has managed to secure EU recognition of halloumi as a traditional cheese of Cyprus; therefore no other country may export cheese of the same name.
23| He curdled half the milk and set it aside in strainers | "Halloumi: exporting to retain traditional food products" |
His cheese-racks were loaded with cheeses, and he had more lambs and kids than his pens could hold.
15