8 short tons per acre | Different potato varieties contain different levels of glycoalkaloids |
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David Wilton; Ivan Brunetti 2004 | , a , or a potato hook, which is similar to the graip but with tines at a 90 angle to the handle |
University of Wisconsin-Madison, Finding rewrites the evolutionary history of the origin of potatoes 2005• ; Nowakowska, Marzena; Kozik, Elzbieta U.
28Tubers form in response to decreasing day length, although this tendency has been minimized in commercial varieties | Chemicals are used to suppress sprouting of tubers during storage |
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It remains an essential crop in Europe especially northern and eastern Europe , where per capita production is still the highest in the world, but the most rapid expansion over the past few decades has occurred in southern and eastern Asia | , a form of early spade used in Ireland for the cultivation of potatoes• The discovery of acrylamides in starchy foods in 2002 has led to international health concerns |
Potatoes are also a major ingredient as fast food items, such as aloo chaat, where they are deep fried and served with.