Researchers reported that a person would need to eat about two to three peaches a day to consume an amount of polyphenols equivalent to that used in the study | White peaches are sweeter, while yellow ones tend to be more tart |
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For instance, fresh peaches make a great nutrient-rich snack and can be eaten either on their own or topped with yogurt and a handful of | Peaches come in a wide range of varieties — some white, others yellow |
Peach flower extracts were also found to delay the development of skin tumors in mice.
17While studies often use peach flower extract, an herbal tea made from the flowers is commonly consumed in Korea | Ripe peaches last about one week at room temperature |
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You can tell a peach is ripe and ready to eat when you press down on its flesh and feel it slightly give | Peaches may lower risk factors for heart disease, such as high blood pressure and cholesterol levels |
Test-tube and animal research has also shown that compounds in peach seeds may limit the growth of non-cancerous skin tumors and prevent them from turning into cancerous ones.